Woodworker's Journal 1993-17-5, страница 51

legs to the dimensions shown in the end and side views, sanding them while on the lathe. The table saw and miter gauge can be used to trim the legs to the final length of 29'A in.

Aprons and Stretchers: Cut the two aprons (B). the two top stretchers (C) and the two bottom stretchers (D> to the dimensions shown in the Bill Of Materials, then use the molding head equipped with a 3-bead cutter (Sears part no. 24005) to cut the bead along the edge of the aprons and bottom stretchers as shown in the Tenon Detail. Also, cut the center stretcher (E) to size, but leave it an inch or two long for m

As shown in the Exploded View, the inside edge of the bottom stretcher has a 'A in. w ide by 'A in. deep groove cut along it's entire length. The center stretcher (see Center

Stretcher Detail) has the same groove along each side. Later, when the table is assembled, the drawer runners will fit in these grooves. We used a dado head cutter in the table saw to make each of these grooves

The tenons on each end of the aprons can be cut using the table saw in conjunction w ith the dado head and miter gauge. Because the aprons are more that 5 ft. long, you'll need to clamp a long auxiliary fence to the miter gauge in order lo provide enough support for each apron as it 's passed through ihe cutter.

Referring lo Ihe Tenon Detail, lay out the dovetail on each end of the top stretcher as shown, then cut each one with a dovetail saw. The double tenons on each end of the bottom

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